Kiran and Shaan's World

A TYPICAL DAY AT CHEZ K 

Restaurant patrons make such outlandish requests sometimes. Maybe once a week I get a group of people ordering “puddin’ phlism-phlasm, bism-basm, poppin’, baaaaaah”, requesting organic free-range radicchio or Splenda. Then there are the people who get too amped on the caffeine. When they sit down and finally look at the menu, they’re so wired that their brain can’t connect what they want, with communicating it with the server, with what’s on the menu. Overcaffeinated people. Scary. – Kiran

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